Estonian Way of Wellness

Restaurant NOOT

Mon-Wed 17-23
Thu-Sun 12-23

  •  À la carte restaurant NOOT serves a contemporary Estonian cuisine
  • Chef de cuisine Rudolf Visnapuu is a proud owner of the Cordon Bleu culinary award
  • The menu includes fresh local seasonal products and seafood
  • During the summer the outside terrace is opened
  • From autumn to spring on workdays from 12 pm to 3 pm the NOOT cafe serves salad bar, as well as the soup and cake of the day.

Breakfast buffee 15 €

Mon-Fri 7:00 – 10:00
Sat-Sun 7:30 – 10:30

Information: phone 00372 440 1012
Table reservations at least 24h in advance: e-mail

Restaurant NOOT – A. H. Tammsaare 4a, Pärnu, Estonia

The Culture Trip suggests: TOP10 restaurants in Pärnu »
Estonian Gastronomy Guide 2017-2018: Dining Recommendations (page 58-59)»

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