À la carte menu
SNACKS
ARTISAN BREAD AND HUMMUS 6 €
black and white artisan bread by restaurant NOOT, slightly spicy hummus, flavoured butter
FOCACCIA AND TOMATO 6 €
focaccia, tomato, coriander, olive oil, rucola, feta cheese
CHEESE AND FRUIT FOR TWO 13 €
three types of cheese, fruit, jam
(ask the waiter about cheese types)
SNACK PLATTER FOR TWO 22 €
prosciutto, chorizo, duck fillet, steak tartare, Grana Padano cheese,
olives, pickles by NOOT, hummus by NOOT, capers, marinated paprika,
spiced jam by NOOT, seed crisps, grissini
STARTERS
BURRATA ON SALAD 9 €
burrata cheese, beetroot, truffle oil, ciabatta, balsamico
SCALLOP 12 €
scallops, pumpkin, rice
BOEUF À LA NOOT 12 €
beef fillet, quail egg, cucumber, sundried tomato,
onion, focaccia
SALMON SALAD 10 €
fresh salmon, green salad, lemon mayonnaise, coriander, honey
PASTA WITH TIGER PRAWNS 12 €
prawns, saffron, spaghetti, cream sauce, crayfish bouillon
HANDMADE DUMPLINGS 11 €
handmade dumplings with duck meat, mushroom bouillon, sour cream
SMOKY SOUP 8 €
beetroot, salmon, chicken, sour cream
MAIN COURSES
PIKEPERCH FROM PÄRNU COUNTY 18 €
pikeperch cutlet, potato, apple cider, butter
PORK TENDERLOIN 19 €
pork tenderloin, mushroom orzotto, vegetable, smoked tomato
CHICKEN 17 €
chicken thigh meat, noodles, coconut cream, ginger
BEEF 23 €
beef tenderloin, kale, bacon, demi-glace dark chocolate
NB!! The default degree of doneness of the beef is medium
“NO BEEF!” 16 €
champignons, truffle oil, pearl barley, textured soy
DESSERTS
CRÈME BRÛLÉE 7 €
tonka bean crème brûlée, fresh berries, passion fruit sorbet
FONDANT 7 €
fresh berries, dairy vanilla ice cream
APPLE 7 €
à la Tiramisu and apple sorbet
CHEESE AND FRUIT FOR TWO 13 €
three types of cheese, fruit, jam
(ask the waiter about cheese types)
NOOT DESSERT OF THE DAY 6 €
restaurant NOOT dessert of the day by pastry chef Tiiu
CHILDREN`S MENU
„I DON`T WANT ANYTHING…!“ 5 €
Sweet potato chips with mayonnaise
„ WHATEVER…!“
Potato puree with chicken fillet 6 €
„WELL, I DON´T KNOW…!“ 5 €
Macaroni and cheese
„I DON´T CARE…!“ 5 €
Ice cream scoop with popcorn syrup
INFORMATION
phone +372 440 1012; e-mail noot@spaestonia.ee
Table reservations at least 24h in advance.
Restaurant NOOT – A. H. Tammsaare 4a, Pärnu, Estonia
