Group Menus

Restaurant NOOT at ESTONIA Resort Hotel & Spa offers group menus for parties of at least 10 people and buffet menus for groups of at least 25 guests. For smaller parties, we recommend our á la carte menu.

We kindly ask you to select one menu type for the whole group.
Please send us a selection of courses latest 4 days before arrival.
In the case of vegetarians and allergies, minor differences in the selection are possible if you send us the information with courses.

Group menu selections

Appetizers (salads, soups, pasta):

  • Salmon and herring jelly, fresh salad, lemon sauce
  • Slice of fish cake with shrimp and paprika salsa
  • Caesar salad à la Noot with grilled chicken fillet
  • Oven tomato with goat cheese and herbs, pine nuts and fresh salad
  • Roast beef salad with Noot toast and with beet mayonnaise
  • Creamy nutmeg pumpkin soup (vegan, with vegetable cream)
  • Velvety champignon soup with cheese leaf dough chip
  • Tomato bean and ham soup with sour cream foam

Main dish:

  • Fried pike-perch fillet with an herb crust, steamed pearl curry, crayfish sauce with fresh spinach
  • Baltic herring steaks covered with black breadcrumbs, mashed potatoes, hollandaise sauce with smoked salmon
  • Grilled chicken fillet, warm salad with champignons and pearl parley, chives sauce
  • Slices of beef fillet with red wine sauce, potato gratin with cheese
  • Grilled pork fillet, beetroot stew in sour cream, horseradish sauce


  • Vegan salad of fresh fruits with passion fruit sorbet
  • Blueberry cheesecake with fresh strawberry salad
  • Rye bread and yogurt mousse with cranberry jam
  • Belgian waffles with honey sauce and vanilla ice cream
  • Chocolate and strawberry ice cream sandwich with vanilla and Old Tallinn liquor sauce

Price of group menu:

  • Main dish 16 € person
  • Two courses 22 € person
  • Three courses 27 € person
  • Three courses and a glass of house wine 31 € person

The price includes wheat and rye bread, butter, flavored water, coffee and tea.

Reservation conditions:

  • The menu is served in restaurant NOOT at ESTONIA Resort Hotel & Spa
  • The price is valid for one menu type
  • Reservations latest 4 working days before arrival
  • The number of guests in the reservation may be changed by up to 10% latest 48 hours prior to the arrival.
  • In the case of vegetarians and allergies, minor differences in the selection are possible if you send us the information with courses.

We also recommend from the restaurant NOOT drink card:

  • Welcome drinks
    • Sparkling wine Cava Clos Amador Brut Delicat Reseva, ESP, 75 cl 28 €
    • Jaanihanso domestic sparkling wines apple/rhubarb/blackcurrant 75 cl 26 €
    • Luna De Murviedro Alcohol Free Sparkling, ESP 75 cl 16 €
  • Wines
    White wine
    Musita, Grillo, ITA, 75 cl 23 €
    Grüner Veltliner, WinzerKrems, Kremstal, AT 75 cl 25 €
    Red wine
    Garnacha Tinta Terrai OVG, Bodegas Covinca, Carinena, ESP 75 cl 23 €
    Pinot Noir Limited Edition Bicicleta, Cono Sur, Central Valley, CHI 75 cl 25 €

Restaurant NOOT beverage menu is available here »

Information and, +372 440 1018

Restaurant NOOT – ESTONIA Resort Hotel & Spa, A. H. Tammsaare pst 4a, Pärnu

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