À la carte menu
SNACKS, APPETISERS, SALADS
SNACK PLATE FOR TWO €21
Serrano ham, Chorizo sausage, olives, Grana Padano cheese, handmade hummus by NOOT, mushroom samosa, sun-dried tomatoes, large capers, pickled peppers, handmade pate by NOOT, grissini, seed crisps
CHEESE PLATE FOR TWO €17
Three different types of cheese, fruits, blackberry and orange jam
* ask the waiter about the cheese types
HANDMADE BREAD AND HUMMUS €5
Handmade bread by NOOT, carrot barley bread, seed bread, handmade hummus by NOOT, compound butter
SALAD WITH SALMON €11
Lightly salted salmon, fresh grapefruit, green salad, trout caviar, shiso salad dressing
BOEUF À LA NOOT €14
Beef fillet, pickle, caper, sun-dried tomato, quail egg, focaccia bread
BEETROOT AND KOHLRABI (VEGAN) €10
Fermented beetroot and kohlrabi, fresh salad, vegan cheese, green salad, green oil
SCALLOP AND MOZZARELLA €14
Fried scallops, mozzarella-risotto croquette, orange dressing, masago caviar
SALAD WITH DUCK FILLET €11
Duck fillet, avocado, green salad, pine nuts, forest berry sauce
DUMPLINGS AND PUMPKIN €12
Handmade dumplings with duck and thyme filling, pumpkin, Grana Padano cheese, sour cream mousse
MAIN COURSES
FRIED SALMON STEAK €17
Salmon, asparagus, sugar pea, caviar, coconut and lemongrass sauce
CHARGRILLED DUCK FILLET €17
Duck breast fillet, foie gras buckwheat risotto, mini carrots, red wine and cherry sauce
CHARGRILLED IBERICO PORK CHOP €17
Iberico pork, bulgur, cured ham, pak choi, lentil and cream sauce
CHEF’S BURGER €21
Chargrilled focaccia, grilled handmade beef fillet patty, bacon, BBQ mayo, Dijon mayo, onion jam,
Cheddar cheese, Grana Padano cheese, fresh tomato, pickled cucumber by NOOT, fresh salad, handmade French fries
PASTA WITH SEAFOOD €14
Egg pasta, seafood, tomato sauce, basil, Grana Padano cheese
GRILLED VEGAN BEEF €14
Champignons, truffle oil, textured soya chunks, asparagus, pesto
CHARGRILLED BEEF STEAK €19
Beef, mashed potatoes, boletus, red cabbage, pepper sauce
SIDES
FRENCH FRIES €4
RISOTTO / Grana Padano cheese, sun-dried tomato €7
FRESH SALAD / tomato, cucumber, Frillice lettuce, grilled peppers, asparagus, olive oil €6
DESSERTS
CHOCOLATE MOUSSE €8
Chocolate and cherry
VANILLA crème brûlée €8
Classic crème brûlée and passion fruit sorbet
RASPBERRY PAVLOVA €8
Curd and green apple
CHEESE PLATE FOR TWO €17
Three different types of cheese, fruits, blackberry and orange jam
* ask the waiter about the cheese types
SCOOP OF SORBET OR ICE-CREAM €5
Ask the waiter about the flavours
CHILDREN’S MENU
“I DON’T WANT ANYTHING” €6
French fries with mayo
“WHATEVER” €8
chicken fillet, mashed potatoes, tomato, mayo
“WELL, I DON’T KNOW” €6
macaroni and cheese
“I DON’T CARE” €6
scoop of ice cream with popcorn syrup
The kitchen will close 30 minutes before closing time.
Phone +372 440 1012; e-mail noot@spaestonia.ee
Table reservations at least 24h in advance.
Restaurant NOOT – A. H. Tammsaare 4a, Pärnu, Estonia